Posted April 6, 200817 yr comment_24968 Boiled? Fried? Scrambled? Poached? or any other ways ? :Dpersonally I hate eggs
April 6, 200817 yr comment_24974 personally I hate eggs me too ... but I am puzzled to why you have started a topic about it :Dother = none at all
April 6, 200817 yr comment_24975 Don't really like eggs, unless there of the easter kind. Also, you spelt 'mourning' wrong
April 6, 200817 yr comment_24981 I'm not a fan of eggs either! But I will eat fried eggs if they are there! But yeh, easter eggs ftw
April 6, 200817 yr comment_24982 I do like eggs, of the scrambled variety, although not necessarily in the morning. I do not know my opinion of eggs whilst in mourning, I assume it would be unchanged.
April 6, 200817 yr comment_24986 I prefer my eggs in cakes... because then they don't taste like crap.
April 6, 200817 yr comment_25032 In response to the topic title, I like my eggs quite soft, to help with my sad loss, hence why I am Mourning.Yes, you do need to learn how to spell Chris. Please, for the love on humankind.
April 6, 200817 yr comment_25036 pay no attention to Seb - He's just a grumpy mule today because his eggs died when I shot them... it was fun
April 7, 200817 yr comment_25046 pay no attention to Seb - He's just a grumpy mule today because his eggs died when I shot them... it was funeggs cant die, they are already dead.
April 7, 200817 yr comment_25055 pay no attention to Seb - He's just a grumpy mule today because his eggs died when I shot them... it was funYou're sick.
April 7, 200817 yr comment_25076 You shot someones eggs. How very hardcore of you . eggs cant die, they are already dead. You're sick.
May 5, 200817 yr comment_26583 Egg & Toy soldiers > Georgie's knows one of my fav past times :PI personally like scrambled eggs > farm house or free-range from Waitrose, M&S or Tesco. Tesco' eggs are sometimes crushed, out of date but most times are top-notch. M&S are second to none imo and as for waitrose, they're really goodI do love a good fried egg but having two makes me feel sick and 50% of times I actually throw them up, err, but it all depends on how much oil you use and your techniques. My mum been cooking for 40 years so come round for dinner or lunch and be amazed!
September 16, 200817 yr comment_32980 Definately poached, it's basically the same as hard boiled but it's out of the shell so less messy!
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